HAPPY NEW YEAR 2012!
Oh, what a spectacle that was! So many sparkly lights in the sky, such noisy yet wonderful show - a sublime, fun experience!
New Years Eve started off with the classic television program "Dinner for one" at 7pm. "Same procedure as every year!" 
We then ate a wonderful dinner ourselves awaiting the great fireworks at noon sharp - oh, so nice it was. You can barely see me in the pictures, but I hope you like them anyway.
Today on New Years Day, we made some "chokladbollar", which is a popular Swedish pastry and tastes heavenly good. The small balls are made of oatmeal, sugar, butter and coffee and are later rolled in either shredded coconut or pearl sugar.
The weather hasn't been too friendly, so I still haven't done any exciting sightseeing. It was misty and raining all week long. However, I still have a few weeks to go and will certainly take some nice pictures of the local sights very soon.
Love,
WOTAN
