Travelog post for: Leopoldi

Hi Mummy,
today Virgo and I helped our host Katja to make a rhubarb cake. Yesterday, when Katja took a walk she picked some rhubarb in a friend's garden. Yesterday in the eveining she already cooked delicious jam with rhubarb and bananas.



For the cake we needed rhubarb of course , butter, sugar, vanilla sugar, flour, baking soda and eggs.



We cut the rhubarb into pieces while Katja prepared the cake dough. She put the dough onto baking tray and added the rhubarb.



While the cake was in the oven for about 25 minutes we prepared the meringue topping: beaten egg white and sugar.



The meringue had to be spread on the cake.



Another 15 minutes in the oven and the cake was ready.



Bye
Leopoldi